SOMMURAI侍酒

A RED GRAPE

Zweigelt

A bottle of Zweigelt

What Zweigelt tastes like

Zweigelt is a red grape that appears in 10 of the appellations in our table. Where it is grown at its best known, the style is described this way: ripe, fruit-forward reds and aromatic, mineral-dry whites; Austria's premier warm-climate region.

Where Zweigelt grows

Our appellations table names Zweigelt in 10 wine regions. The ones with the most wines in our database are Burgenland (Austria), Štajerska Slovenija (Slovenia), Steiermark (Austria), Weinviertel (Austria), Kamptal DAC (Austria), Vulkanland (Austria), Vienna (Wien) (Austria), Eiselgebirge (Austria), Neusiedlersee-Hügelland (Austria) and Thermenregion (Austria).

How the place changes the glass

What to eat with Zweigelt

Zweigelt in our cellar

The appellations above account for about 420 Zweigelt wines in the Sommurai database, which is how we know which regions pour it most.

Grapes to try next

If you like Zweigelt, these red grapes are worth a glass: Pinot Noir, Cabernet Sauvignon, Syrah, Merlot, Grenache and Cabernet Franc.

Quick answers

Where is Zweigelt grown?
Our appellations table names Zweigelt in 10 wine regions, including Burgenland (Austria), Štajerska Slovenija (Slovenia), Steiermark (Austria), Weinviertel (Austria) and Kamptal DAC (Austria).

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