SOMMURAI侍酒

A WHITE GRAPE

Trebbiano

A bottle of Trebbiano

What Trebbiano tastes like

Trebbiano is a white grape that appears in 18 of the appellations in our table. Where it is grown at its best known, the style is described this way: diverse range from fruit-forward to complex; no single style defines the broad IGP.

Where Trebbiano grows

Our appellations table names Trebbiano in 18 wine regions. The ones with the most wines in our database are Tuscany (Italy), Côtes de Provence (France), Soave Classico (Italy), Alpilles (France), Trebbiano d'Abruzzo (Italy), Palette (France), Umbria (Italy), Abruzzo (Italy), Emilia-Romagna (Italy), Cognac (France), Toskana (Italy) and Etna Bianco Superiore (Italy).

Trebbiano is grown well beyond that list: 6 more appellations name it as a main grape, which is part of why one bottle can taste so different from the next.

How the place changes the glass

What to eat with Trebbiano

Trebbiano in our cellar

The appellations above account for about 2,859 Trebbiano wines in the Sommurai database, which is how we know which regions pour it most.

Grapes to try next

If you like Trebbiano, these white grapes are worth a glass: Chardonnay, Sauvignon Blanc, Riesling, Pinot Gris, Chenin Blanc and Albarino.

Quick answers

Where is Trebbiano grown?
Our appellations table names Trebbiano in 18 wine regions, including Tuscany (Italy), Côtes de Provence (France), Soave Classico (Italy), Alpilles (France) and Trebbiano d'Abruzzo (Italy).

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